Iphepha elinobungani nemvelo lezinto zethreyi yokudla esezingeni eliphezulu

Incazelo emfushane:

Isetshenziswa kabanzi ezinhlotsheni ezahlukene zokudla, njengezinkomishi zama-french fries, amabhokisi okudla, amabhokisi okudla kwasemini, amabhokisi okudla okuthathayo, amapuleti ephepha, inkomishi yesobho, ibhokisi lesaladi, ibhokisi lama-noodle, ibhokisi lekhekhe, ibhokisi le-sushi, ibhokisi le-pizza, ibhokisi le-hamburg kanye nokunye ukupakisha ukudla okusheshayo.


Imininingwane Yomkhiqizo

Amathegi Omkhiqizo

Ividiyo

Ukucaciswa Komkhiqizo

Uhlobo izinto zokusetshenziswa ezisezingeni lokudla zesitsha sokudla
Isisindo segremu 220/230/245/260/275/285 gsm
Si-size 600mm ku-roll noma ngezifiso
Cumbala okumhlophe
Ingqikithi 3",6",10",20" ukukhetha kwamakhasimende
I-MOQ 1*40HQ
Sngokwanele Cinikezwa mahhala
Sisikhathi esanele Ngokuvamile zingakapheli izinsuku eziyi-7

Izici

1. Iqinisekiswe yi-QS, ihambisana nezindinganiso zokudla zikazwelonke
2. I-pulp yokhuni eyi-100% engeyona eyemvelo futhi enobungani nemvelo
3. Izinto zephepha ezingamboziwe ngobuningi obukhulu, zonga izindleko
4. Ukuqina okuphezulu nokumelana nokugoqa, ukujiya okufanayo
5. Ukushelela okuhle kanye nokuzivumelanisa nezimo kokuphrinta, kufaneleka ukucutshungulwa ngemva kokucutshungulwa, njengokumboza, ukusika, ukubopha njalo njalo.
6. Ukudla okusesigabeni, kungathintana nokudla ngqo, akukho phunga, akukho ukuvuza
7. Iphepha elilula kakhulu, elihle ukufaka esikhundleni sebhokisi lokudla lepulasitiki

Isicelo

Kufanelekile ukwenza amathileyi okudla ahlukahlukene.

ama-c2 (1)
ama-c2 (1)
c2s-31
ama-c2 (2)
XZVQQWQW
c2s-51

Izinga lobuchwepheshe lomkhiqizo

Impahla Iyunithi Okujwayelekile Ukubekezelelana Amanani
I-Grammage g/m² I-ISO 536 ±3% 230 245 260 275 285
24"*36"500 (lb) 141 151 160 169 175
I-Caliper µm I-ISO 534 ±3% 400 440 475 510 530
pt 15.7 17.3 18.7 20.1 20.9
I-CD yokuqina mN*m I-ISO 2493 ithagethi 8.43 9.03 9.63 10.3 14.7
umzuzu 6.83 7.31 7.79 8.33 11.7
Ukuqina kwe-MD ithagethi 14.4 16.9 19.4 21.0 28.0
umzuzu 11.6 13.7 15.7 17.0 22.4
Umswakama % I-ISO 287 ±1.5 7.5
Ukukhanya Okuphezulu % I-ISO 2470-2 78.0
Ukungena ngaphakathi
(95℃ amanzi ashisayo) Indlela Yebanga
mm I-GB/T 31905 5
Ukungena ngaphakathi
(95℃ amanzi ashisayo) Indlela Yokulinganisa
Amakhilogremu/m² 1.5
Ukungcola (0.1-0.3mm²) ichashazi/m² GB/T 1541 40
Ukungcola (0.3-1.5mm²) 16
Ukungcola (>1.5mm²) 4 (Ukungcola okumnyama> 1.5mm² kanye nokungcola okukhulu> 2.5 mm² akuvunyelwe)
Isikwele mm I-GB/T 451.1 - 0 ~ 2.0
Ukuphambuka Kosayizi mm I-GB/T 451.1 - 0 ~ 2.0
I-ejenti Yokukhanyisa Okubonakalayo - GB/T31604.47 - Okubi
Izinga Lokuphepha Kokudla Ifaneleke yi-GB4806.8-2016 (Izindinganiso zokuphepha kokudla zikazwelonke, izinto zokwakha kanye nemikhiqizo yephepha lokuxhumana nokudla kanye nebhodi lamaphepha).
Ukungena kwamanzi (amanzi ashisayo angu-95°C) kuzohlolwa ngendlela yebanga noma indlela yesisindo. Indlela yesisindo izoba yindlela yokugcina yokuxazulula izinkinga.
Izikhalazo zamakhasimende ngeke zamukelwe, uma i-Natural Deli isetshenziselwa ukwenza izinkomishi zephepha.
Isimo Sokuhlola:(50+2)%RH,(23+1)°C

Ukupakisha

Kunezinhlobo ezimbili zokupakisha zamakhasimende ongakhetha kuzo:

1. Ukupakisha okugoqekile:
Igoqwe ngephepha eliqinile le-PE elimbozwe nge-Kraft.

2. Ukupakisha amashidi amaningi:
Ukuncipha kwefilimu kusongwe epalethini lokhuni futhi kuqiniswe ngebhande lokupakisha
Singangeza ithegi ye-ream uma ikhasimende lidinga

I-workshop

Umkhuba wokupakisha amaphepha

Ikusasa lomhlaba wamabhokisi okupakisha lenziwe ngephepha, ukubiza umhlaba wonke kokupakisha okuluhlaza, yazisa ikhaya lethu.
Ubuchwepheshe bephepha buzosetshenziswa kabanzi embonini yokupakisha, ukupakisha okuluhlaza kuzoba umkhuba oyinhloko wokuthuthukiswa kwemboni yokupakisha ukudla esikhathini esizayo, kodwa iphepha esikhundleni sokhuni, iphepha esikhundleni sepulasitiki, iphepha esikhundleni sengilazi, iphepha esikhundleni sensimbi, sekuyinto evunyelwene ngayo ngentuthuko esimeme.
Izinto zephepha zinezinto zemvelo ezivuselelekayo kakhulu kanye nokusetshenziswa kabusha okunobungani nemvelo, okubonisa ngokugcwele amandla okuthuthukiswa kwezinto zephepha.


  • Okwedlule:
  • Olandelayo:

  • i-icoShiya umlayezo

    Uma unemibuzo noma iziphakamiso, sicela usishiyele umlayezo, sizokuphendula ngokushesha okukhulu!